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- 635
We all come back eventually, right? It's been a few years. I moved from MA to MO, sold all of my tanks and equipment and moved away from the aquarium life.
I got the itch again so I started with a five gallon, planted bowl with an air stone and shrimp. I keep this in my kitchen because, ya know, it's nice to look at. Then, it happened. Driving home one night and there it was. A 36 gallon bowfront with stand and a aqueon plant light. Free....
I grabbed it, leak tested for two days, and it became my garage tank. Here's the problem. I am terrible at aquascaping now. I was never great at aquascaping but I did make progress years ago. I had some manzanita branches from the past that I just couldn't get rid of, so I put together a quick scape. I was happy with it until today.
I want this to be a plant-less, dead wood type scape, with more character but I'm absolutely stuck. I want the drama. I think that I need to move away from manzanita and go for horn wood or ghost wood. Keep the lava rock, and maybe add a backlight to the frosted back glass.
Anyway, I'm glad to be back, and when I can afford it, I'm going for a 75 gallon or within that range for my dining room.
I got the itch again so I started with a five gallon, planted bowl with an air stone and shrimp. I keep this in my kitchen because, ya know, it's nice to look at. Then, it happened. Driving home one night and there it was. A 36 gallon bowfront with stand and a aqueon plant light. Free....
I grabbed it, leak tested for two days, and it became my garage tank. Here's the problem. I am terrible at aquascaping now. I was never great at aquascaping but I did make progress years ago. I had some manzanita branches from the past that I just couldn't get rid of, so I put together a quick scape. I was happy with it until today.
I want this to be a plant-less, dead wood type scape, with more character but I'm absolutely stuck. I want the drama. I think that I need to move away from manzanita and go for horn wood or ghost wood. Keep the lava rock, and maybe add a backlight to the frosted back glass.
Anyway, I'm glad to be back, and when I can afford it, I'm going for a 75 gallon or within that range for my dining room.
