pirahnah3
- #41
oh I realize this but she isn't as much of a fan of the fish as I am, I have been lovingly allowed to spread the tanks out in the house.
hmmm sounds like I may have found a new food source, how bad is that smell thou... gotta convince the fiancee that the smell can be worth it.
I used bottle water to avoid chlorine. But, as the water is boiled, I doubt that chlorine would be an issue.
I know boiling would get rid of the chlorine as it gasses out when heated but what about chloramines?
Carol
What recipes do you have?
Will they start carrying it at LFSs?
Can repashy be fed to fry that have just used up their yolk sacs, or do you need to wait for the fry to grow a bit?
Sounds like its a big hit! I'll have to try this stuff some day!